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Glycemic Index Tool

Calculate the impact of your food on blood sugar levels.

Calculate Glycemic Load

Quick Reference GI List

Common values for your calculation:

White Bread GI: 75
Watermelon GI: 72
White Rice GI: 73
Brown Rice GI: 68
Sweet Potato GI: 63
Oats (Rolled) GI: 55
Lentils GI: 32
Peanuts GI: 14
Broccoli GI: 10

Values may vary by brand and ripeness.

Medical Disclaimer

Glycemic Load is calculated as (GI × Net Carbs) / 100. This tool is for educational purposes only. Individuals with diabetes or other medical conditions should consult a healthcare provider or registered dietitian before making dietary changes.

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